Many customers are still puzzled on how to bake a gluten free bread that isn’t dry, crumbly, tasteless, sinks, or not rising at all. 😩👎 What are your tips and tricksin baking the perfect gluten free bread?🍞
Share with us how you bake your GF bread and join our contest and you might win the following:
- First prize: 1400W Classic Stand Mixer
- Second Prize: Stick Mixer Set
- Other prizes: YesYouCan Gift Pack with apron and mixes
How to join**:
- Make a video baking a gluten free bread 📹
- Use our YesYouCan Multi Grain Bread Mix 🍞🥣
- Highlight and be specific on what tips and tricks you to do make the bread perfect 📍💯
- Make sure you have liked our Facebook and Instagram pages 👍
- Send us the video or tag us and use the hashtag #YesYouCanMakePerfectGFBread 📼
The best video will receive the stand mixer. We have 10 gift packs to give away to others who will join. If you have any questions, send us a message and we'll try to get back to you as soon as we can!
We’re excited to see how you make the perfect gluten free bread!
**For Australia residents only