Vegan Egg Replacer

Variants

Our Vegan Egg Replacer is ideal for baking if you are vegan or allergic to eggs. It is cholesterol free, gluten and dairy free, soy free, and non GMO. A guilt free and sustainable substitute to eggs for your cakes, breads, muffins, pancakes and other baking products.

  • Gluten Free
  • Dairy Free
  • Egg Free
  • Soy Free
  • Nut Free
  • GMO Free
  • Low FODMAP
  • No Artificial Flavours and Colours

 

Ingredients:

Gluten free rice flour, organic chia flour, natural raising agents(glucono-delta lactone, potassium bicarbonate), whole algal protein.

Search our shop