Gluten Free Bread

You don't have to miss out on bread just because you're gluten free

Gluten Free Pancakes

Just add water, shake, and pan fry!

Vegan Burgers

Store for up to 2 years and just pop it out when you need a quick meal!

INGREDIENTS:

Matcha sponge

  • 1 cup YesYouCan Plain Flour
  • 2 tbsp matcha
  • eggs (separated)
  • 1tsp baking powder
  • 3⁄4 cup sugar
  • 1⁄4 tsp salt
  • 2 tsp vanilla extract
  • 1⁄4 tsp cream of tartar
  • 3 tbsp Full cream milk

INGREDIENTS:

  • Shredded coconut (toasted)

Coconut shortbread

  • 125g YesYouCan Plain Flour
  • 55g YesYouCan Coconut Flour
  • 70g sugar
  • 115g softened unsalted butter
  • 1⁄4 tsp salt
  • 1⁄2 of a large egg (60g)

INGREDIENTS:

Mud Cake

  • 220g YesYouCan Self Raising Flour
  • 300g castor sugar
  • 65g cocoa powder
  • 1 tsp salt
  • 250ml buttermilk
  • 125ml vegetable oil
  • large whole eggs
  • 1 tsp vanilla extract
  • 250ml coffee (hot & strong)

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