You don't have to miss out on bread just because you're gluten free
Just add water, shake, and pan fry!
Store for up to 2 years and just pop it out when you need a quick meal!
YesYouCan flours are versatile and perfect for those looking to create their own breads, cakes, pancakes, pies, savoury muffins, gluten free scones, or pizzas. Great for pies and general cooking needs.
Recipes that can be made with our great gluten free flours are: gluten free gingerbread, gluten free biscuits, gluten free scones, gluten free savoury muffins, gluten free shortcrust pastry, gluten free hot cross buns, gluten free anzac biscuits, gluten free pancakes, gluten free bread, and so many more! All YesYouCan gluten free products are made in Australia and are endorsed by Coeliac Australia.
We use cookies on our website to give you the best shopping experience. By using this site, you agree to its use of cookies.