$6.70
YesYouCan Chocolate Mud Cake is a rich and decadent treat that everyone will enjoy. So easy to make, just add wet ingredients, stir with a spoon and bake, no mixer required! High quality dark chocolate buttons are included to make a spectacular ganache topping.
Ingredients:
Cake Mix:Sugar, Gluten Free Flours (Rice Flour, Potato Starch, Tapioca Starch, Maize Starch, Maize Flour), Cocoa Powder 10%, Modified Tapioca Starch (Distarch Phosphate), Raising Agents (Sodium Bicarbonate, Glucono Delta-lactone), Thickeners (Guar Gum, Xanthan Gum), Fibre, Natural Flavours, Salt Chocolate Buttons:Sugar, Vegetable Fat, Cocoa Powder (15%), Emulsifiers (Soy Lecithin, Sorbitan Tristearate), Salt, Flavour
Australia has one of the highest standards in the world when it comes to gluten free: There should be NO DETECTABLE GLUTEN in 5 parts per millionfor products to be labelled GLUTEN FREE while the USA and other places, the legislation allows for as much as 5 times more gluten detected. Australia has the strictest legislation in regard to ‘gluten free’ claims, with no detectable gluten being the only acceptable result.
YesYouCan Gluten Free Products follows strict quality assurance guidelines and is also endorsed by Coeliac Australia as well as HACCP approved.
