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This premium mix is gluten and dairy-free, vegan-friendly, and free from eggs, soy, and peanuts, making it perfect for those with diverse dietary needs. With its versatile base, you can unleash your creativity in the kitchen, crafting a variety of delicious treats. It's thoughtfully designed without icing for a pure, flavorful experience. Priced affordably, YesYouCan's Golden Butter Cake Mix ensures everyone can enjoy the delight of allergen-friendly baking.
Ingredients: Gluten Free Flour Blend (Maize Flour, Maize Starch, Rice Flour, Tapioca Starch), Sugar, Palm Oil**, Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Thickeners (Xanthan Gum, Guar Gum), Natural Flavour, Fibre.
Australia has one of the highest standards in the world when it comes to gluten free: There should be NO DETECTABLE GLUTEN in 5 parts per millionfor products to be labelled GLUTEN FREE while the USA and other places, the legislation allows for as much as 5 times more gluten detected. Australia has the strictest legislation in regard to ‘gluten free’ claims, with no detectable gluten being the only acceptable result.
YesYouCan Gluten Free Products follows strict quality assurance guidelines and is also endorsed by Coeliac Australia as well as HACCP approved.
