Gluten Free Bread

You don't have to miss out on bread just because you're gluten free

Gluten Free Pancakes

Just add water, shake, and pan fry!

Vegan Burgers

Store for up to 2 years and just pop it out when you need a quick meal!

Multi Grain French Sticks Recipe



Buy Multi Grain Bread Mix

Make a Multi Grain Bread in the shape of a French stick! This is perfect to have with soups for a filling and savoury meal.


  • YesYouCan Multi Grain Bread Mix
  • 2 medium eggs
  • 1 cup lukewarm water


    1. Preheat oven at 180oC (fan forced) or 200oC (conventional).

    2. Place 2 eggs and 270ml (1 cup) of lukewarm water into a mixing bowl then add the YesYouCan Multi Grain Breadmix.

    3. Using an electric mixer, blend on slow speed for 1 minute. Scrape down sides of bowl. Mix on medium speed for further 2 minutes.

    4. Roll the dough into long thick sticks and place them on a non-sticky French pan.

    5. Bake for 40-45 minutes or until golden brown.

    6. Sprinkle sesame seeds on top.


    YesYouCan Multigrain Bread Mix is both delicious and healthy. It's made with whole grains for added fibre and contains sunflower seeds and linseeds for Omega 3. It's very easy to bake, no kneading or proving required. It can be easily baked in a loaf pan in the oven or in a bread maker if you prefer. You will be amazed how long it stays fresh!

    Buy Multi Grain Bread Mix

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