Gluten Free Bread

You don't have to miss out on bread just because you're gluten free

Gluten Free Pancakes

Just add water, shake, and pan fry!

Vegan Burgers

Store for up to 2 years and just pop it out when you need a quick meal!

Creamy Tomato Soup


  • 1/2 tsp soy free xanthan gum
  • 1 tbsp oil
  • 1/2 cup diced onion
  • 1 stick celery, chopped
  • 1 medium carrot, chopped
  • 1 clove garlic, chopped
  • 2 x 400g tins unsalted diced tomatoes
  • 1 medium potato, peeled and diced
  • 1 1/2 cups GF vegetable stock
  • 1 1/2 tsp salt
  • 1 tsp dried parsley
  • 1/2 tsp ground black pepper


  1. Sauté  the onion, carrots, celery, and garlic with oil in a large pot for about 10 minutes in medium heat.
  2. Add the rest of the ingredients and bring to a boil.
  3. Reduce heat and simmer for about 20 minutes.
  4. Using a blender or food processor, puree the mixture until smooth.
  5. Serve with gluten free croutons and enjoy!

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